Shakti Singh/Kota.There is a 51 year old Hadoti Gajak shop in Education City. Who make 51 different varieties of Gajak. Here 51 types of Gajak are made including desi ghee, dry fruits, sesame seeds, jaggery and mawa. Sweets eaten in winter are not only rich in taste but also have health benefits. In winter, we prepare many such dishes which are so tasty that you cannot stop yourself from eating them.
Gajak made of jaggery and sesame seeds is one such dish which people eat with great pleasure in winters. Apart from taste, it is also very beneficial for your health. People enjoy eating and drinking a lot during the winter season. Especially those things which start appearing in the markets according to the season and one such famous Gajak whose sweetness of taste is present in the entire Hadoti. Actually, quintals of Gajak are made every day in thousands of shops in Kota division. Besides, Gajak is also consumed quickly. Gajak made from Tilpatti jaggery and sugar is most in demand in Hadoti Gajak during winter season.
Pure desi ghee and dry fruits are used
Gani Bhai, owner of Hadoti Gajak, said that among the 51 types of special Gajaks, different Gajaks are prepared with different items. In which mainly pure desi ghee and dry fruits are used. In which dry fruits like cashews, almonds, pistachios and peanuts, cardamom are used. Til Gajak is made by mixing roasted sesame seeds with jaggery or sugar syrup. Rich in the properties of sesame seeds, it provides warmth and energy. Is.
Know at what price Gajak is available
Hadoutigajak store has Tilpatti, Til Paratha, Tilli Desi Ghee Biscuit, Cashew Roll, Dry Fruit Samosas, Mawa Bati, Uljach Chhalayi, Plain Biscuit, Gajak. After this, there are 10 to 15 varieties made from jaggery. Desi ghee, dry fruits, and simply prepared varieties are available in abundance whose prices range from Rs 180 per kg to Rs 700 per kg.
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FIRST PUBLISHED: January 16, 2024, 13:53 IST