Dheer Rajput/Firozabad: Nowadays people have stopped eating food with more oil and spices. In such a situation, South Indian is a good option for us. Especially after eating Dosa, people’s heart dances with joy. There is a very famous cart in Firozabad too, where one can get Dosa prepared with absolutely pure spices. There is a huge crowd of customers eating Dosa in the evening. This Dosa is prepared with three flavors by the shopkeeper. The price is also different. People come from far away to eat Dosa at this small cart.
Where can I get the best Dosa in UP?
There is a stall named Jai Maa Kaila Devi Dosa House at Asafabad crossing in Firozabad. Kanhaiya Sharma told Local 18 that he has been making and selling dosa for the last 4 years. He prepares dosa with pure oil. First of all, he brings urad, gram dal, rice and fenugreek from the market. Then the dosa paste is prepared by grinding it in a mixer at home.
After that, onion, tomato, coriander etc. are finely chopped and prepared to be mixed in the dosa. At the same time, sambhar is also prepared to be eaten with dosa. Fine spices are used in dosa, after which people who eat dosa get a different taste.
Butter and Cheese Twist
The shopkeeper says that he makes many types of dosa at his shop. There is a plain dosa, which is prepared in a very simple way. Its price is 40 rupees. People like paneer dosa very much, in which paneer is mixed with potatoes and onions. Its price is 50 rupees. Apart from this, people demand another dosa, which is prepared by mixing butter along with paneer. The price of this dosa is 60 rupees, which is liked the most. In the evening, there is a huge crowd of people on the small cart, due to which sales of up to two thousand rupees are done daily.
Tags: Food 18, Local18, UP news
FIRST PUBLISHED : August 23, 2024, 13:12 IST
