Baliya: What kind of sweet is that, whose sweetness does not have magic… There are many types of sweets available in the country and the world, but some are very special for their sweetness, texture and name. Today we are going to tell you about one such sweet, whose amazing taste has made people crazy. You have heard it right, this sweet prepared with desi ghee, sugar, flour and dry fruits is very tasty. This sweet not only attracts people with its taste and shape, but its name is also very famous.
Specialty of Jamuna Bakery Mishthan Bhandar
Ankit Gupta, manager of Jamuna Bakery Mishthan Bhandar in Ballia, said that this special sweet is known as Ghevar. Many people like it. People come from far and wide to buy Ghevar sweet, whoever eats this sweet here, definitely praises its taste once. This sweet is a little big, just one sweet covers the whole plate. Now it is given as per the requirement of the customers.
Learn how Ghevar sweet is made
This Ghevar sweet is not only tasty but also fragrant. Talking about making this sweet, first of all a thin paste of flour is made. Now pure Desi Ghee is put in a pan and on high flame, the flour solution is slowly poured into it with the help of a ring (to give the right shape). It gets ready in some time, after which it is taken out and put in sugar syrup. Finally, dry fruits, saffron and a layer of silver (for decoration) are applied. This sweet costs 650 rupees per kg.
This special sweet is available here…
If you also want to taste Ghevar sweet, then you can go to Jamuna Bakery Mishthan Bhandar located right in front of the Sports Stadium, about one and a half kilometers away from Ballia Railway Station. You can enjoy this wonderful sweet by coming there.
Tags: ballia news, Food, Food 18, Food Recipe, Local18
FIRST PUBLISHED : September 6, 2024, 15:49 IST
