Mau: If you go out for an outing and are fond of food, then definitely eat Ramesh Chand’s Bati-Chokha in Mau, Uttar Pradesh. Bati Chokha is quite famous in Mau, Uttar Pradesh. Here, when people get down from the bus, they do not go to any big restaurant, but after smelling the aroma of Bati-Chokha, they go to eat Ramesh Chand’s Bati Chokha. While talking to Local 18, Ramesh Chand says that his Baati Chokha is quite famous. Crowds of people gather to eat his Baati Chokha. Bati Chokha goes on from morning till evening. People living outside their homes come to eat Baati Chokha to eat pure food.
tastes excellent
Their Baati-Chokha is made so methodically that it tastes excellent. Ramesh tells that the beginning of the morning starts with kneading the dough, the dough is kneaded first thing in the morning. Dough is kneaded by mixing biscuit powder and milk. Then after adding valley and onion in it, it is shaped into a round shape and baked on a pan. After that the process of making chokha starts. Chokha is made so delicious that people start licking their fingers as soon as they eat it.
How to make Chokha
While making chokha, potatoes are first boiled. After boiling potatoes, tomatoes are boiled, then potatoes and tomatoes are mixed together. Then the story of making it spicy begins. To make it spicy, ginger, garlic, mild onion and mild sourness are added to it. Then sprinkle salt as per requirement and mix it well and coriander leaves are added on top. Due to which this chokha becomes very spicy and delicious.
Local people here say that Ramesh Chand’s Baati Chokha is quite famous. People also wait a long time to eat it. But they leave from there only after eating Baati Chokha because it is better to eat Baati Chokha prepared in a pure and good environment rather than eating things made with oil in the market. The taste of home comes in this Baati Chokha.
Tags: food 18, Local18, Mau news, News18 uttar pradesh, Street Food
FIRST PUBLISHED: December 9, 2024, 13:09 IST
