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Mexican Snack Crispy Taco You can have both in the morning or in the evening.
You can add Rajma, shredded paneer and your favorite vegetables to the taco.
Mexican Taco Recipe: You must be eating salty, pakodas or samosas in snacks in the morning and evening. But have you ever tried Mexican snack Crispy Taco? You can have this flavourful snack both in the morning or in the evening. You can add Rajma, shredded paneer and your favorite vegetables to the taco. The specialty of tacos is that you can mix and eat your favorite vegetables in it. Along with this, adding flavor of light lemon juice, sour cream and green tomato salsa to it will double the taste. Crispy tacos not only taste very tasty to eat, but they are also very easy to prepare. If children eat it once, they will become crazy about it. Let’s know the method of making this recipe.
Ingredients for Taco
Sour cream – 2-3 tbsp
Jalapeno – 2
Green chili – 2
Tomato puree – 1 tsp
Red Onion – 1
Capsicum – 1/3
Paneer – 100 grams
Rajma – 150 grams
Olive oil – 1.5 tbsp
Garlic – 2-3
Chilli powder – 1 tsp
Cumin powder – 1 tsp
Green tomatoes – 2
Black pepper – 1.5 tsp
Lemon – 1 (juice)
Coriander leaves – 2 tbsp
Lettuce – 1/2
Cheddar cheese – 50 grams
taco shells
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recipe
To make Tasty Taco, first heat olive oil in a pan. After this add capsicum, onion, garlic and green chillies and fry them well. When it mixes well, put Rajma and grated paneer in this mixture in the pan. Now add cumin, chili powder to it. Then mix all the ingredients well.
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After this, add a small spoon of tomato puree to this mixture. Also add salt, capsicum, lemon juice and chopped coriander to it and mix well. Now make salsa by mixing two green tomatoes, 1.5 tsp olive oil, a big pinch of salt and a little coriander in this mixture. Now ready made tacos can be served in morning and evening snacks.
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Tags: Food Recipe, healthy food, Lifestyle
FIRST PUBLISHED : May 02, 2023, 08:00 IST
