Dilip Chaubey/Kaimur : A period of change is going on in the matter of food and drink in Bihar. People are now liking to taste different types of flavours. Especially the street food culture has made people choosy when it comes to food. Food lovers keep searching for their favorite dish and if they find it, they do not shy away from eating it. More or less the same location is also in Kaimur, Bihar. Here too, street food culture is dominating people.
Although everyone likes spicy and spicy food, but the pav bhaji available in Bhabua is being liked very much by children as well as adults. Lakhendra Kumar has been feeding people the same tasty pav bhaji as is available in Mumbai for the last 10 years at the Municipal Chowk of Bhabhua city. A very special recipe of Pav Bhaji is prepared using simple spices and fed to the people. The special thing is that people of all ages gather at their stall.
Pav Bhaji has been feeding the people of Bhabhua for ten years.
Lakhendra Kumar told that for the last ten years he has been setting up his own stall at the Municipal Chowk of Bhabhua city. Making spicy pav bhaji and feeding people. The taste of pav bhaji is so amazing that people come from any corner of the city to eat it.
Lakhendra told that the biggest specialty is that here you will get different varieties of pav bhaji. He told that they set up stalls for two hours every evening, but for this one has to prepare at home. Most of the ingredients are prepared from home. The advantage of this is that customers do not have to wait. People eat fresh pav bhaji with love. He told that he takes special care of cleanliness. That’s why people come here to eat.
100 plates of pav bhaji are sold in two hours
Lakhendra Gupta told that he buys whole spices from the market and prepares them at home. Butter along with onion, tomato and capsicum is used to make pav bhaji. Due to which people like Pav Bhaji a lot. Lakhendra told that people are fed pav bhaji for Rs 40. The rates are cheaper compared to other places. Do not compromise on quality while making pav bhaji. More than 100 plates are sold every day. The special thing is that people eat 100 plates of pav bhaji in just two hours.
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Tags: Bihar News, food 18, Local18, Rajasthan news
FIRST PUBLISHED: January 12, 2024, 18:06 IST
