Report: Neeraj Singh
Begusarai. In Begusarai, which is known as the industrial city of Bihar, the discussion about food also remains frequent. People from many parts of the country come to work in industries like Barauni Refinery, Oil Refinery, NTPC, Sudha Dairy, so there are many types of cuisines discussed here. Begusarai is a great place for non-veg lovers. By the way, you will get to eat many delicious dishes here, but the original Handi Mutton Vigilant near the Deepshikha Cinema Hall of the district is a different matter.
There is a crowd of mutton eaters in this hotel from morning itself and it lasts till evening. Hotel director Saghan Kumar says that his shop is 3 years old. Saghan’s brother Sajag had a dream of running a restaurant, so he opened this shop. Although he had died. Saghan told that he is running the hotel for his elder brother’s dream. Along with his story, he also told News18 about the specialty of mutton.
Sale of 100 kg meat daily
Saghan said that it is because of the better quality that people who are fond of Handi Mutton reach from far and wide. He has hired artisans from Motihari and Kolkata to make handi mutton. Fresh meat is procured from Khatopur. According to Saghan Kumar, about 100 kg of handi mutton and chicken are sold daily. If the number of people eating is 5 to 6, then they can eat a lot in one kilo.
The weight of one piece of mutton is 50 grams. The special thing is that the mutton prepared here is also given after weighing. Talking about the price, the prepared Handi mutton is Rs 1100 per kg, while the mutton stew is available for Rs 1000 per kg. Shivpujan Singh, who reached to eat mutton, told that he had heard the name of this handi mutton. After eating it came to know that it is wonderful.
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Tags: Begusarai News, street food
FIRST PUBLISHED : December 20, 2022, 16:28 IST
