Shikha Shreya/Ranchi, Well, you must have eaten many types of thali. You have tasted everything from North Indian to South Indian. But, today we are going to tell you about the tribal thali, after eating which you will forget even the five star thali. It includes Jharkhand’s special chutney and vegetables. It looks as beautiful as it is. Its taste is equally amazing.
You will get to eat this tribal thali in the Disneyland fair held in Dhurva Maidan of Ranchi, the capital of Jharkhand. While serving this thali, Shalini tells that the biggest specialty of the tribal thali is that along with taste, you also get a treasure of health in it. That means even diabetic patients can eat this thali. It is beneficial for everyone.
What is special in this plate?
You will see many special things in the plate. The most unique thing you will see in this is Parwal chutney. Parwal chutney is made especially by the tribals of Jharkhand. In this, parwal is specially ground by boiling it in hot water. In which many types of spices are also added. The food has a very spicy taste.
Diabetes patients can eat this thali
Apart from this, it contains red rice. Because, red rice is found in abundance in Kolhan block of Jharkhand. The amount of sugar in it is less. Therefore, especially if there is a diabetic patient in our house, he eats only red rice. Apart from this, white rice and crab will also be available to eat. Actually, during monsoon or rain the field gets filled with water. It is found from the farm. We make it by boiling it thoroughly.
Mutton is also special
Apart from this, you will also get to see variety of mutton. From dry mutton to gravy mutton, all add to the glory of the thali. Because, the tribals of Jharkhand like to eat mutton very much. Especially the mutton of the small-eared goat is very delicious to eat. Along with this, you will also get a peeled roti and lachcha parathas. Here you will get Madwa kheer as a sweet.
Tags: food 18, hindi news, Jharkhand news, Latest hindi news, Ranchi News
FIRST PUBLISHED: May 21, 2024, 17:15 IST