Ghaziabad: If you want something cold and sweet while roaming on the streets of Modinagar in Ghaziabad, UP, then the name of Jain Kulfi comes to mind first. This Kulfi has been famous for its special taste and quality for years. Let us know the specialty of Jain Kulfi and why people come from far away to eat it.
The identity of the taste remains intact for years
Jain Kulfi was started in Modinagar many years ago. Since then, this shop has made a special place in the hearts of the local people. The identity of taste that this Kulfi has created has become stronger with time. Be it summer or winter, a crowd of customers is always seen at Jain Kulfi shop.
Fresh and natural ingredients are used
The biggest specialty of Jain Kulfi is that the ingredients used in it are completely fresh and natural. No preservatives are used in it, due to which the taste of Kulfi seems real and natural. You will not be able to forget the taste of Malai Kulfi and Pista Kulfi available here once you taste it.
A varied menu
Jain Kulfi’s menu has not just one or two flavors, but many types of kulfis. Flavors like Malai, Pista, Kesar, Badam and Fruit Kulfi are available here. Each flavor has its own identity and each flavor has its own demand among the customers. Apart from this, the Kulfi Falooda available here is also very much liked.
Know why Jain Kulfi is special?
The specialty of Jain Kulfi is not just limited to its taste. Its focus on hygiene and quality also sets it apart from other shops. Kulfi here is prepared in the traditional way, and it is ensured that the customer gets only the best product.
Jain Kulfi has become the identity of Modinagar
If you ask anyone in Modinagar what is the most famous sweet of the city, then most people will name Jain Kulfi. This Kulfi is a special attraction for the local people as well as the tourists who come here. Many people come to Modinagar especially to taste Jain Kulfi.
Tags: Food, Food 18, Food Recipe, Ghaziabad News, Local18, UP news
FIRST PUBLISHED : September 12, 2024, 11:47 IST