Bahraich News: If you want to eat something spicy and healthy, then eat Mumbai’s ‘Chana Jor Garam’, note down the recipe quickly

Bahraich: These days you will get the taste of Chana Jor Garam which is sold in the streets of Mumbai in the streets of Bahraich, UP. A person named Anees is making it and serving it to people. You can enjoy this ‘Chana Jor Garam’ for Rs 5 to Rs 10. Here this chana is prepared in a special way. Boiled peas, soaked chana, boiled potatoes, churmur, salt, lemon, onion and chilli are also added to this chana Jor Garam as per taste.

Know how it started in Bahraich
The story of this Chana Jor Garam is very interesting. Aneesh, a resident of Bahraich, used to sell Chana Jor Garam on the footpath in Mumbai about 20 years ago. He started this by looking at the artisans there and started earning well. Then suddenly a problem arose in front of him in Mumbai.

Munshi left Mumbai because of the party
Shopkeeper Aneesh told that in Mumbai, people of Munshi party started harassing him, due to which he started incurring losses. Many times, he was not allowed to sell the finished goods. Due to this, he got troubled in Mumbai. Where, after getting tired, he thought that why not sell this gram in his own Bahraich.

Became the favorite of the people of Bahraich
After this, he took a direct train and came to Bahraich. Here he started selling Chana Jor Garam. People here also started liking Chana Jor Garam. Then after that he started selling Chana Jor Garam by roaming around on a bicycle. People of Bahraich started liking its taste. With this Chana Jor Garam, he is also raising 4 sons and 3 daughters in his house.

Aneesh told about Chana Jor Garam
Aneesh told that to prepare Chana Jor Garam, one has to wake up at 4:00 in the morning. After this, the soaked Chana is taken out and washed from the previous night. Peas are also boiled and kept aside. In this way, potatoes, onions, chillies, lemons are kept separately and decorated in 8 wooden boxes and then they are put on the bicycle and set out. People in the streets of Bahraich are liking this taste a lot. He returns home by 6 in the evening.

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