highlights
To make Bread Chilla, you will need gram flour and some vegetables.
Along with breakfast, you can also serve it hot as a snack in the evening.
Bread Chilla For Breakfast: Most people eat gram flour chilla, semolina chilla etc. in breakfast or in evening snacks, but have you ever eaten bread chilla made? If you haven’t eaten it, try making bread chilla for breakfast this weekend. Often people eat bread, egg, bread butter or toast, sandwich in the morning. Why not make a slight change in the bread recipe this time and make bread cheela for breakfast. Its recipe is very easy and the ingredients used in it are also usually available in homes. So let’s know about the method of making Bread Chilla (Bread Chilla Recipe) and the ingredients used in it.
Ingredients to make Bread Chilla
Bread – 4 slices
Onion – half finely chopped
Gram flour – 1/2 cup
Tomato – 1 small finely chopped
coriander leaves – finely chopped
Green chili – 1 chopped
Carrot – 1 small finely chopped
Red chili powder – half tsp
salt – to taste
Oil – for roasting
Bread Chilla Recipe
First of all, put gram flour in a bowl. Add red chili powder and salt to it and mix. Finely chop all the vegetables like onions, carrots, coriander leaves, green chillies, tomatoes. Add them to gram flour and mix. Now add some water to it and mix it well. Make the batter neither too thin nor too thick. Now take bread slices and dip them in it. Heat the pan well by keeping it on the gas. Add half a teaspoon of oil to it and put the bread slices in the pan. Flip and fry till it turns golden brown on both the sides. When the gram flour is cooked well, put it in a plate and serve it hot. You can eat it with green or red chutney. Kids will definitely like this recipe. So this time definitely try bread cheela for breakfast.
Read this also: Breakfast Recipe: Make bread vada, not sandwich in breakfast, everyone will like the taste, it will be ready in minutes
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Tags: food, Food Recipe, Lifestyle
FIRST PUBLISHED : May 22, 2023, 08:00 IST