Breakfast Recipe: Don’t throw away stale rice, make tasty pancake like this for breakfast, children will also like the taste

Leftover Rice Pancakes Recipe: Pancake is a favorite of children. It is so tasty that you can cook and eat it at any time. Most of the people like to eat pancake in breakfast. You can also give it to kids in lunch box. You must have made pancakes in many ways, but do you know that you can make pancakes with leftover rice as well? Yes, whenever rice is left in your house, instead of throwing it, make pancakes. In this way, you can also make the best use of the leftover rice of the day or night. There will be no need to even throw it away. So let’s know what are the ingredients you need to make pancake from leftover rice and what is the method of making it.

Ingredients to make Leftover Rice Pancakes
Leftover cooked rice – 1 cup
Flour – 1 cup
Salt – 1/4 tsp
Sugar – one tablespoon
Baking powder – 1 tsp
Baking soda – half a teaspoon
egg-1
Butter or oil – 2 tbsp
milk – one cup

Leftover Rice Pancake Recipe
Put all purpose flour in a big bowl. Add sugar, baking soda, baking powder, salt to it and mix well. Now add egg, milk, melted butter or oil in another bowl and beat it well. Now put this material in the flour mixture and mix it well. Now add the leftover rice of the day or night to the pancake batter. Heat the pan well by keeping it on the gas. Apply little oil or butter on it. Pour the pancake batter on the pan and give it a small or big shape as per your choice. Flip it from both the sides and roast for 3 to 4 minutes. When they become spongy or swollen, take them out in a plate. If you have fresh fruits, honey, maple syrup, then you can make toppings on pancakes with any of these favorite things. Try to serve it hot.

Read this also: Make super tasty pancake for children with only 2 healthy things, will eat with passion, health will also be good

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Tags: food, Food Recipe, Lifestyle