Sushil Singh/Mau: When we talk about Indian sweets, one of these special sweets is Imarti. This Imarti, which is called the sister of Jalebi, is made in a very special style. The urad dhoyi is first soaked for a few hours, after which it is ground very finely on a mortar and pestle. After that, after filtering it in hot oil, keep it soaked in sugar and saffron syrup. Until its juice completely dissolves in the Imarti. The Imartis of Jaunpur are very famous all over India. Like these Imartis, CT Imarti is made at Ruchi Imarti Corner, an Imarti shop located on Station Road, Mau.
This Imarti is very crispy and light in food. Children as well as old people are very fond of eating it. The Imarti vendors say that they make pure washed Imarti. They set up their stalls here from 7 am in the morning till 7 pm. They also support their families through this work.
been selling a cart for 20 years
He told that he is very satisfied with his work. He has been setting up his stall here for almost 20 years. Vinaychad Gupta, who comes here to buy Imarti, says that he has been eating Imarti here for almost 20 years. The Imarti here is made from a special type of copper whistle. Due to which it is very light in weight and crispy. There is a lot of demand for Imarti here even in marriages. Vinay says that if any guest comes to his house, he definitely serves Imarti for breakfast.
This is the location of the shop
If you also want to eat the sweet, delicious, crispy and juicy Imarti here, then come to Ruchi Imarti Corner on Railway Station Road, just opposite Mau Roadways and taste the CT Imarti.
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Tags: food, food 18, hindi news, Local18
FIRST PUBLISHED: March 1, 2024, 13:36 IST