highlights
Custard is a sweet dessert, which is mostly eaten after dinner.
You can also make custard by adding vermicelli.
Custard Fruit Payasam is very tasty and nutritious recipe.
Custard Fruit Payasam Recipe: Most of the people are fond of eating custard. Even children consume it with great enthusiasm. Usually people make custard by adding milk, sugar, lots of fruits, dry fruits and eat it like a sweet dessert after dinner. But, we are going to tell you the recipe of such a custard, which you can eat in breakfast as well. The name of this recipe is ‘Custard Fruit Payasam’ or ‘Sevai Fruit Payasam’. The special thing about this custard is that vermicelli is also added to it. Its recipe has been shared on Instagram by the user name account @raaz_foodie. If you have not consumed custard made from vermicelli till now, then make this recipe and test it once. Learn how to make Custard Fruit Payasam here.
Read this also: Cheesy Palak Pockets Recipe: Eat these cheesy pockets made of spinach for breakfast, watch this VIDEO for the recipe
Ingredients for Custard Fruit Payasam
Vermicelli – 1/2 cup
Milk – 1 liter
Sugar – 2 tbsp
Condensed milk – 1/2 cup
Custard powder – 2 tbsp
Milk – 1/2 cup
Ghee – 2 tbsp
Cashew – 1/2 cup
Almonds – 1/2 cup
Raisins – 1/2 cup
Banana – 1 cup
Apple – 1 cup
Pomegranate – 1 cup
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Tags: food, Food Recipe, instagram videos, Lifestyle
FIRST PUBLISHED : December 22, 2022, 07:05 IST