Das Hotel’s famous idli, you will be surprised by its taste and size, after eating it once you will come again and again


Dhanbad. Dhanbad is a major industrial city of Jharkhand. It is not only famous for its mining and industrial activities, but the food here is also known for its speciality. ‘Das Hotel’ located on Govindpur Sahibganj Road in this city is a place where idli lovers come from far and wide. The taste of idli of this hotel is so delicious that after eating it once, people express their desire to come here again and again.

Quality and size are special

The owner of ‘Das Hotel’ told Local 18 that the specialty of his idli lies in its quality and size. He said that the taste of our idli lies in its size and quality. We do not spare any effort in making it and we give priority to the satisfaction of our customers. Our main objective is customer satisfaction. Even if we earn less from it.

Served with special sauce
Idli, commonly known as a South Indian breakfast, is a popular dish made primarily from fermented rice and urad dal. It is usually cooked in a steamer, which makes it soft and light. This delicious dish is often served with sambhar and chutney. At ‘Das Hotel’, to make this traditional dish special, they serve it with almond chutney and sambhar, which makes it even more delicious.

1200 plates are sold daily
According to the owner, his shop sells around 1200 plates of idlis in a day, which is a proof of the popularity and quality of his idlis. The price of a plate of idlis is ₹30. Which includes two large size idlis. Getting such big and tasty idlis at this price attracts a lot of customers.

He claims that not only Dhanbad, but people from nearby cities like Bokaro, Jamtara and Ranchi also come here to enjoy the idlis of ‘Das Hotel’. Customer satisfaction is most important for us. If they are happy, we feel we are succeeding in our work. The owner expressed his feelings.

Tags: dhanbad news, Food, Food 18, Food Recipe, Street Food



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