Gauhar / Delhi. The buildings of Delhi are as historical as the cuisine of Delhi. You must have eaten a lot of Delhi’s fast food, but have you eaten Chandni Chowk’s royal and oldest sweet Khurchan? The sweets of ‘Pandit Gaya Prasad Madan Mohan’ shop, sold since 1928, are very famous.
The owner of the shop ‘Ravi Shankar Sharma’ told that King Maharaja used to like this special sweet very much. This is the reason why big celebrities come here to taste Khurchan. Not Delhi, it is very much liked in other states as well.
Master Chef’s ‘Gurkeerat Singh’ has praised
The shopkeeper told that a few days ago ‘Gurkeerat Singh’ of Master Chef had also come here. After tasting the taste of this sweet, I had praised it a lot. He had also put a video of this sweet on his social media, where people gave a lot of reactions.
This is how this sweet is made
As delicious as this sweet is to eat, it also takes a lot of effort to make it. First, milk is put in a big pan and boiled for a long time on low flame. When cream comes on top of the milk, that cream is applied on the inner parts of the pan and wait for it to dry. At last, the thick layers of this cream are removed and after it cools down, it is cut into pieces. The rate of this sweet is 750 rupees per kg. The price of 100 grams is 75 rupees.
Khurchan sweets will be available here
To eat this sweet, you have to get down at Chandni Chowk metro station. As soon as you exit from gate number 5, you will have to come to the famous Paranthe Wali Gali. This shop remains open from 8 am to 11 pm on all seven days of the week. It will be closed only on the day of Raksha Bandhan and Holi.
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FIRST PUBLISHED : July 11, 2023