desi pickle of this special chilli is made in the rural areas of bharatpur – News18 Hindi

Manish Puri/Bharatpur. Everyone likes the spicy taste of green chillies. Some people eat this chilli by adding it to various vegetables while some like to eat it raw. Green chillies which enhance the taste of green chilli chutney taste very tasty. If you are fond of eating green chillies then you must try its pickle. You will definitely like this green chilli pickle available in Bharatpur.

On learning about this chilli from vegetable seller Chhotu, he told that it is Darra chilli. This chilli is now coming in abundance in the market and people are buying it in large quantities for pickles. Because this Darra chilli is very good for pickle and the pickle of this chilli is very tasty. These green and red chillies are suitable for pickles. Proper pickle is made from this chilli only. Chhotu tells that only this Darra chilli is good for pickles. It comes in the market only for pickles.

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Method to make desi chilli pickle
Chhotu tells that to make desi pickle, clean green red chillies thoroughly with water. After this, dry the chillies for some time so that there is no moisture in the chillies. After this, make an incision in the middle of the chillies. After this, make incisions in all the chillies and keep them in a plate. After this, soak these chillies in buttermilk for two to three days. After that make the masala. For spices, place a pan on the gas and add mustard, fenugreek and fennel and roast them lightly. After roasting the spices, when they cool down, grind them in a mixer. Take out this masala in a bowl and then stuff the prepared masala into the chilli. Similarly, prepare all the green red chillies by filling them with spices. Put these green red chillies in a jar, in this way your spicy green red chilli pickle is ready.

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