Kanpur, Super sugar has been prepared by the National Sugar Institute of Kanpur in Uttar Pradesh. It is more healthy and nutritious than ordinary sugar. This super sugar is rich in carbohydrates, proteins, essential fatty acids, vitamins, dietary fiber and minerals. It has taken three years to make it. This super sugar has been prepared by Rajesh Singh under the fellowship program under the guidance of Professor Narendra Mohan, Director, National Sugar Institute.
Generally, doctors forbid the use of sugar in food and drink. Doctors keep saying that many diseases are caused by excess sugar. But, you can use this super sugar as much as you want. It is not harmful in any way. Also, its consumption does not increase the sugar level in the body. Tulsi and algae have been used to make super sugar.
Algae was discovered in the 16th century. It is used as food in the Valley of Mexico. It is found in lakes, sea and other districts. It contains 70 percent high protein, essential fatty acids, minerals such as potassium, calcium, iron, zinc, phosphorus, vitamins and antioxidants. It is used in the form of powder capsule or cake and also in pharma industry and animal husbandry.
Keeps many serious diseases away
Talking to News 18 Local, Professor Narendra Mohan, Director of the National Sugar Institute, told that for many years, work was being done by the institute to prepare super sugar. We have used cheap and abundantly available sources for the production of Super Sugar. Due to this its cost is equal to that of ordinary sugar. It is more nutritious. Also, it will make a place in the pharmaceutical industry as well. It will also have many health benefits like it will reduce the cholesterol level. It will also prove to be very effective in reducing blood pressure. It can be effective in bringing strength to the muscles which is effective against anemia.
At the same time, basil has been used in the preparation of super sugar, which is anti-bacterial. People will also get many health benefits from this.
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FIRST PUBLISHED : April 20, 2023