Here farmers prepare vinegar pickle in a natural way, it is a treasure of health along with taste


Piyush Sharma/ Moradabad: Pickles are made in every household in India and everyone likes to eat pickles with their food. Most people add an extra taste to their food plate with it. But do you know that it is not only tasty but also a treasure of health. Yes, eating pickles can prove to be very beneficial for your health. Especially pickles with vinegar are said to be beneficial for our health. This is the reason why people prefer pickles with natural vinegar more.

Similarly, in Moradabad of UP, an organization of farmers named Family Farmer is being run. Through which all the farmers together make natural products. From those products, they prepare pickles of natural vinegar. In which pickles of many things including mango, chilli, garlic have been included. Apart from this, mango chutney has also been prepared in vinegar. Which tastes very tasty and delicious.

Farmers are preparing pickles of vinegar

Arendra, the creator of Family Farmer Group, said that we grow sugarcane in a natural way. There are many types of vinegar available in the market. Most people prepare that vinegar in plastic drums. That is not our way. Our way is that we prepare natural sugarcane juice by putting it in a pitcher. Which is prepared completely naturally.

Similarly, most people like pickles while eating food. So we prepare different varieties of pickles in vinegar. Which is completely natural. He told that we have mango pickle in vinegar. Chilli pickle in vinegar. Garlic pickle in vinegar. Mango chutney in chutney. Apart from this, many types of chutney and pickles are also prepared.

Tags: Food 18, hindi news, Local18, UP news



Source link

onlinenews24seven: