Kannauj/Anjali Sharma: Many special sweets are available in every state of India. That is why Kannauj is also very famous. The Bundi Laddu made here will not be found in the entire Kannauj and many nearby districts. The Bundi Laddu is so tasty and soft that it melts in the mouth as soon as it enters. It is decorated with dry fruits, which looks very good.
How are Bundi Laddu made?
To make Bundi Laddu, first of all we do not use Bundi bought from the market. We take good quality gram flour and sieve it in two parts. After this, it is mixed in the sugar syrup using Desi Ghee. Kewda perfume is also used in it. After this, Bundi Laddu is prepared by hand and then silver work is done on it and dry fruits are also used.
Where is the shop and what is the rate?
This shop named Shankar Sweet is located near Pal Chowk of Perfume Market in Bara Bazar of Kannauj. If we talk about the price of this laddu, then its rate varies according to the quality. Its rate starts from ₹300 to ₹600 per kilogram, the price of small laddu starts from ₹300, while big laddus are available for ₹600 per kilogram.
what did the shopkeeper say
Shopkeeper Amit Vaishya says that his shop has been here for more than 20 years. Earlier his shop used to be in Mithai Wali Gali. People like his special Bundi laddus very much. People come from far away to eat the laddus of this shop.
Tags: Food 18, Local18, UP news
FIRST PUBLISHED : September 9, 2024, 10:55 IST