How to make healthy pizza at home, it will not let you gain weight… Know the recipe here

Homemade Pizza Making Tips: If you like to eat pizza but cannot eat it due to weight loss, then you can make it in a healthy way at home. To make healthy pizza at home, first select healthy ingredients. Use whole wheat or multigrain flour instead of flour for pizza base. It is rich in fiber and helps in digestion. Use fresh vegetables like capsicum, broccoli, corn, tomatoes and onions for toppings. For protein, opt for paneer or tofu.

Make pizza sauce at home instead of buying it from the market. Prepare sauce from tomatoes, garlic and some spices. It will not contain preservatives, and will be more nutritious. Use low-fat mozzarella for cheese. This will reduce calories and the taste will also remain intact.

Baking in the oven cooks the pizza quickly and evenly. But if oven is not available, you can also make pizza in a non-stick pan. Crisp the base on low flame and then add the toppings and cover. With this the cheese will melt well and the pizza will be perfect.

Cut the pizza into small pieces and garnish with herbs like oregano or basil leaves. Serve it with soup or salad. Healthy pizza is not only delicious but is also rich in nutrients. Homemade pizza is more nutritious and fresh than market pizza.

Homemade pizza can usually be kept in the refrigerator for 2 to 3 days. Keep it in an airtight container so that it remains fresh. Pizza toppings like vegetables and cheese can spoil quickly, so it is better to eat the pizza as soon as possible. If you want to keep the pizza for a long time, you can also store it in the freezer. Before eating, heat the pizza in the oven or microwave.

Tags: food, Food Recipe, Health