Summer Diseases: Mango season is coming. Ripe mangoes are available to eat in this season. People eagerly wait for summer to eat it. Mango is a very beneficial fruit. Many types of nutrients are found in it including Vitamin A, C, fiber and protein, which are essential for the body. However, a little carelessness while eating mango can make one seriously ill. There can be a risk of poisoning due to this. In such a situation, whenever you buy mangoes from the market, keep a few things in mind.
Be careful about eating mango in summer
According to health experts, mangoes are very tasty. However, carelessness in eating it can cause serious harm to health. Especially any fruits available in the market can leave serious health side effects. Actually, calcium carbide (CaC2) is used to ripen the fruits available in the market. This is a dangerous chemical for the human body.
Use of harmful chemicals in ripening fruits
According to reports, the use of calcium carbide in ripening fruits has increased in recent years. Due to this, many diseases have also increased rapidly. According to experts, when calcium carbide is mixed with water, acetylene gas is released, which is used for ripening fruits. Many researches have found that both calcium carbide and acetylene gas can be dangerous for health. There is a risk of poisoning by eating ripe fruits from these. Can be poisonous to human body.
Calcium Carbide and its Disadvantages
According to health experts, workers working in the fruit production industry are at higher risk of serious health problems because they are more exposed to calcium carbide. Due to this, they may suffer from dangerous diseases like pulmonary edema i.e. accumulation of fluid in the lungs, cardiac arrest, colon and prostate cancer. Not only this, acetylene gas is highly flammable and explosive. Staying near it can also cause problems in breathing.
What to do before eating mango
According to health experts, to avoid health problems caused by calcium carbide, keep any fruit in water for at least half an hour before eating it. After this, eat them only after cleaning them properly. After bringing fruits and vegetables from the market, pay attention to their maintenance.
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