Amla Pickle Recipe: Amla is available in abundance in winter. Amla is called the mine of qualities. According to experts, Amla is very beneficial for health. Approximately 100 grams of Amla contains Vitamin C equal to 20 oranges. It boosts immunity. It protects from winter diseases like cold, cough, flu etc. A great source of Vitamin C and antioxidants. People consume Amla chutney, Amla jam, raw Amla or Amla juice. Amla candy and pickles are also available in the market. If you also like to eat Amla pickle, but do not want to buy it from the market, then make this instant Amla pickle at home in just 15 minutes. Video recipe of this pickle MasterChef Pankaj Bhadauria Has shared on his Instagram account. You can make it instantly after seeing this. Let us know about the method and ingredients of making Amla pickle here.
Ingredients for Amla Achar Recipe
Amla – 500 grams
Green chilli – 100 grams
Mustard – 1 tablespoon
Mustard seeds- 1 tablespoon
Cumin- 1 tbsp
Coriander – 1 tablespoon
Black pepper- 1 tablespoon
Fenugreek seeds- 1 tsp
1 teaspoon nigella seeds
1 teaspoon turmeric powder
1 teaspoon red chilli powder
1 teaspoon- Kashmiri red chilli powder
2 spoons dry mango powder
1 cup mustard oil
2 tbsp white vinegar
Salt- as per taste