Make tasty snacks by mixing semolina and potatoes, the taste will be remembered, it can be prepared in minutes

Suji Potato Bites Recipe: Food dishes made of semolina and potatoes are very much liked by children. One such snack is Suji Potato Bites, which children eat with great gusto. If you feel hungry during the day, Semolina Potato Bites can be prepared and served. This is such a dish which can be served as breakfast and starter as well. It is also very easy to make Semolina Potato Bites which can be prepared in less time. If there is a party at home, Suji Potato Bites can be made for the guests.
Suji Potato Bites can also be kept in the tiffin box of school going children. If you have never tried the recipe of Semolina Potato Bites, then it can be prepared in a very easy way with the help of our mentioned method.

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Ingredients for Suji Potato Bites
Semolina (rava) – 1 cup
Grated raw potatoes – 2
Curd – 1 cup
Ginger paste – 2 tsp
Chili flakes – 1/4 tsp
Green chili chopped – 2
Green coriander chutney – 1/2 cup
Oil

Stuffing Ingredients
Boiled potatoes – 3-4
Onion chopped – 1/2 cup
Carrot grated – 2 tbsp
Corn – 2 tsp
salt – as per taste

How to make Suji Potato Bites
To make Suji Potato Bites full of taste, first boil the potatoes and then peel them and mash them in a utensil. After this, put finely chopped onion and grated carrot in it. If carrots are not available, stuffing can be prepared without them as well. Now add salt as per taste to the mixture and mix it properly.
Now put curd in a big bowl and whisk it. After this, grate the curd raw potato and mix it by adding it to the curd. At the same time add finely chopped green chillies, chilli flakes, salt as per taste and semolina to the curd and mix it well to prepare the batter. After the solution is ready, keep a nonstick griddle on medium flame to heat it on the gas.

After the griddle is hot, take the batter in a bowl and pour it on the griddle and spread it in a circular motion. Keep in mind that the layer of batter poured on the griddle should remain a little thick. Now put oil on its edges and turn it over. Flip it till it turns golden brown from both the sides. It has to be baked in the same way as cheela is baked. Now take it out in a plate and prepare the other base in the same way.

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Now take a prepared base and apply spicy green chutney on half of it and fill potato stuffing on the other half. After this roll the base well. Finally press the roll from the edges. If you want, you can cut pieces from the middle of the roll. In this way Tasty Semolina Potato Bites are ready. Prepare bytes from all the bases in the same way. After this serve hot semolina potato bites with tomato sauce or chutney.

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