highlights
Nutritious Makhana is very beneficial for health.
Consumption of Makhana is also beneficial for heart health.
Makhana Halwa Recipe: Makhana is a very beneficial dry fruit for health. In the winter season, the day can be started with Makhana Halwa. Nutrition-rich Makhana Halwa is full of nutrition. Makhana also helps in keeping you energetic throughout the day. Makhana halwa is also eaten in fruit diet. If you are fond of eating sweets and want to start the day with healthy food, then you can try the alternative of Makhana Halwa. Making this recipe is very easy and Makhana Halwa is prepared in less time.
If you also like the taste of Makhana Halwa and you are also alert about your health, then this recipe will be very beneficial for you. If you have not tried this recipe till now, then with the help of our mentioned method, you can easily make it for breakfast.
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Ingredients to make Makhana Halwa
Makhana – 4 cups
Milk – 4 cups
Desi ghee – as required
sugar 1/2 cup
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Makhana Halwa Recipe
To make nutrition-rich Makhana Halwa, first put Makhana in a pan and dry roast them on medium flame. Now take out the makhana in a bowl and keep it to cool down for some time. After this, put it in a mixer jar and grind it coarsely. Now put desi ghee in the pan and when it melts, put the ground makhana in the pan and fry them while stirring. Fry the Makhane until their color turns light golden.
During this, slow down the flame of the gas and add milk little by little to the pan. During this, with the help of a ladle, keep stirring the makhana. After this add sugar as per taste to the halwa. After mixing the sugar well with the halwa, let the halwa cook. Cook the pudding for 8-10 minutes while stirring. When the pudding starts giving wet aroma and starts leaving the pan, then turn off the gas. Tasty and healthy Makhana Halwa is ready for breakfast. Serve it hot only.
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Tags: food, Food Recipe, Lifestyle
FIRST PUBLISHED : January 25, 2023, 08:06 IST