Nirmal Rajput / Mathura: Brijwasi is no less than anyone in food and drink. Here people just need an excuse to eat. People like Mathura’s jalebi and kachori a lot, and Vrindavan’s mama kachori wala’s dal-puri is also unmatched. Every second person coming to Vrindavan does not move ahead without tasting their dal-puri. Hundreds of plates are sold here in a few hours.
Vrindavan’s Mama Kachori Wale is very famous. Every second person going from Mathura to Vrindavan does not go without enjoying their Daal-Puri. This Daal-Puri is made from pure flour, urad dal and coriander. The pleasure of eating hot Daal-Puri is something different.
Dal Puri is delicious
When we talked to customer Bhanu Pratap about the Puri here, he told us that it is very special. The rate of Dal Puri is 20 rupees per plate. We have been coming here for breakfast for 2 years. There is a college nearby and the Dal Puri here is very special. That is why we come early in the morning to have breakfast. The Dal Puri and Kachori here never cause any harm. It is very tasty to eat, that is why hundreds of plates are sold here in a few hours. Whenever we come to the cart here, there is always a crowd. Two types of vegetables, green chillies and raita are given with the Puri. Which is different from all. After coming out of the pan, the Dal Puri is finished in a blink of an eye.
The stall is set up from 8 a.m. to 2 p.m.
Shop owner Natho Singh said that he sets up a cart in the name of Mama Kachori. He has been setting up the cart for more than 50 years. The third generation is doing this work very well. Two puris are sold in a plate for ₹20. The cart is set up from 8:00 am to 2:00 pm. Around 300 plates are sold. We set up our cart in front of Pagal Baba Temple. He said that we use pure mustard oil in making the items.
Tags: Food, Local18, Mathura News, UP news
FIRST PUBLISHED : July 2, 2024, 13:16 IST