Many varieties of ghevar are made in this shop, its flavor is intact for 48 years, the taste is amazing


Ankit Rajput / Jaipur. Mouth watering on hearing the name of Ghevarka. Because the taste of Ghevar itself is amazing. Ghevar’s demand will be maximum on the festival of Teej and Raksha Bandhan. Today, we will tell you not one, not two, but five types of ghevar, which from 1975 till date, have retained the flavor of their ghevar. Ghatgate market of Jaipur, shop no. 101 whose ghevar will also be 101 percent wonderful to you. This is the only shop in the walled city of Jaipur, where you will get ghevar not only during festivals but throughout the year.

Mini ghevar is made here in a special way

The smallest size ghevar at this shop, which can also be called mini ghevar. No one can say by looking at it whether it is Ghevar or some other sweet. Because they are very small. Mini Ghevar is made by adding ghee to the mixture of milk and flour. After preparing the solution well, it is fried in ghee or oil in a hot pan and then after dipping it in sugar syrup, it is taken out and a layer of mava is applied on it. Due to which the taste of mini ghevar becomes even more wonderful.

5 types of ghevar are available throughout the year

Shop owner Satyanarayan Pitaliya says that we make five types of ghevar. According to the customers, customers can easily buy this sweet according to their budget. You will get all the five types of ghevar here at a reasonable price. Sweet, pale, mauve, plain, chocolaty ghevar are available here. The price of these Ghevar ranges from Rs.300 to Rs.1000 per kg.

Tags: food 18, Hindi news, Local18



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