highlights
French fries are very much liked as snacks.
Due to the popularity of French fries, National French Fry Day is celebrated.
How to make French Fry: There is no dearth of people who like potato fries. French fries have become very popular especially among children and youth. It is often made as a fast food snack. Due to its popularity, National French Fry Day is being celebrated. On this special occasion, today we will tell you an easy way to make Tasty French Fry at home. Although many dishes are prepared from potatoes, but the taste of french fries with sauce gives a different taste.
If you want to prepare french fries at home, then you can make it in minutes. It can also be kept in kids tiffin box. Let’s know the easy method of making french fry.
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Ingredients for making french fries
Potato (big size) – 1 kg
Maida/cornflour – 2 tbsp
Black pepper powder – 1/2 tsp
Chaat masala – 1 tsp
Coriander leaves – 1 tbsp
Oil – for frying
Salt – as required
french fry recipe
Making french fries is very easy. For this, first wash the potatoes with clean water and then with the help of a sieve, peel off their upper skin. After this, cut long pieces of potatoes. Now take water in a vessel and add some salt to it and dissolve it. As the potatoes get cut, put them in salt water. Potatoes will not turn black with this and french fries will be good.
After cutting all the potatoes, take them out of the water with the help of a strainer and spread them on a kitchen towel. After this, dry the water of the potatoes by pressing them with the other part of the towel. After this cover the potatoes with a towel and leave it for 5 minutes. Meanwhile, put oil in a pan and heat it. When the oil is well heated, take potato pieces and put them in the pan and deep fry them.
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When the potatoes are lightly fried, take them out in a plate or on tissue paper, so that the excess oil of the potatoes can be removed. After this, spread the potato pieces and add cornflour or refined flour over them and mix well by adding a pinch of salt. Now put all the potato pieces in oil again and fry on medium flame for 5 minutes. When the color of french fries becomes light golden, take them out in a plate and serve hot by adding chaat masala, black pepper powder, green coriander.
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Tags: food, Food Recipe, Lifestyle
FIRST PUBLISHED : July 13, 2023, 13:00 IST