On this occasion of Independence, make tricolor sweets, make this festival special, sweeten everyone’s mouth with this dish

Azadi Ka Utsav: 15th August is a day full of respect and pride for all of us. On this day, everyone is immersed in patriotism. There is a celebration of independence all around India. On this day, people make various dishes in their homes, and also make many sweets. Come, on this festival of independence, let us tell you about the tricolor sweet. Today, know the easy way to make this sweet and on this happy occasion, feel proud of being an Indian with every bite of the tricolor sweet.

Ingredients required to make Tricolor Barfi.

1. Milk
2. Semolina
3. Chocolate (melted)
4. Sugar
5. Coconut Powder
6. Vanilla essence
7. Natural food colors (orange, green)

First of all, heat ghee in a pan, then add semolina and keep stirring it until it becomes light brown. Now turn off the gas.

Now add melted chocolate, sugar, milk and keep stirring it till it gets mixed well. You will see that slowly it will start becoming a bit hard.

Now add coconut powder in it and fry it some more, keep cooking it for some time.

-Now add vanilla essence and mix well.

Now after cooling it, separate it into 3 parts, put orange colour (edible colour) in one part, white colour on the other and green colour on the third. Now grind pistachios and put them on top. Keep them in the air for some time, after that separate them with a sharp spoon. By adopting these easy methods, you can easily make tricolor sweets.

Tags: Food, Lifestyle