Sudden craving to eat sweet, make fruit mint custard at home, double dose of health and taste

Fruit Mint Custard Recipe: Many times, suddenly there is a craving to eat something sweet. In such a situation, most of the people pick up any sweet kept in the house and start eating it or order it online. But sometimes it can also be unhealthy for your health. In such a situation, you can try Fruit mint custard recipe very quickly. It doesn’t require much effort and it can be prepared in minutes.

Fruit mint custard is not only tasty to eat, but it is also very easy to make. Not only this, due to the use of milk and fruits, it is also very healthy. So let’s know about the recipe for making Fruit Mint Custard.

Ingredients for Fruit Mint Custard
Cream two hundred grams, sugar one hundred and fifty grams, one liter full cream milk, quarter cup vanilla custard powder, eight-ten mint leaves, fruits as per choice grapes, banana, mango, apple, strawberry, kiwi and whatever you want Can be taken except watermelon and melon. Along with this, take some cashews and almonds as well. If you want, you can also use brown sugar instead of white sugar.

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Fruit Mint Custard Recipe
To make Fruit Mint Custard, first take out one cup of milk and keep it aside and keep the rest of the milk on the gas to boil. After it comes to a boil, boil the milk for about four to five minutes. Now pour the custard powder little by little with a spoon in the cup of cold milk and mix it.

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Also, keep in mind that there should not be lumps of custard in the milk. After this, mix this solution of custard in hot milk little by little and keep stirring the milk continuously. When all the custard is mixed, then add sugar to the milk. After this, stir the milk continuously and let it cook for about seven-eight minutes until it starts thickening. After this, keep it aside to cool down.

Now wash all the fruits and cut them into pieces. Also whip the cream by churning it well. Then when the custard mix milk cools down properly, then add fruits and eight-ten mint leaves to it. Your Fruit Mint Custard is ready, keep it in the fridge for a few hours. When it is chilled, take out the custard in a bowl and garnish with dry fruits and serve chilled.

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Tags: food, Food Recipe, Lifestyle