Nitish Sabharwal / Amritsar: When it comes to food, it cannot happen that the name of Amritsar does not come. You will see spicy street food and its lovers in every street of Amritsar. But in Amritsar, not only Kulche-Bhatura, but the most special Halwa and Kachori are also famous there. To taste it, people are seen in line outside the shop since 6 in the morning. For the past four decades, the Sharma family has been feeding this delicious dish to the people at Namak Mandi Chowk in Amritsar.…
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This sweet is made only in Sawan, full of khoya… the smell of fennel, famous for 65 years
Nitish Sabharwal / Amritsar: Like every year, this time too the month of Sawan has brought the winds of devotion with it. There is a lot of devotion to Shiva everywhere. At the same time, it makes Sawan more special, delicious dish made only in the month of Sawan. The very thought of which one feels the taste on the tongue. Now talking about the dishes of Sawan, then it is necessary to discuss the Malpuras of Amritsar. Talking about food, it is impossible that the name of the city…
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