Bahraich: You must have eaten a lot of pickles, but the pickle we are going to tell you about today is special because it is cauliflower pickle. It is prepared in a special way with home made spices. Very less amount of oil is added in it and it also tastes very good. To make it, many spices including mango powder, celery, fennel are added. You can keep it and eat it comfortably for 2 to 3 months. If we talk about the price, it is easily available for ₹…
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