Report-Krishna Kumar GaurJodhpur. The food of Rajasthan is famous in the world. People enjoy the delicious dish of Ker Sangri with Dal-Bafla-Churma. Ker is called dry fruit of Marwar. Its specialty is that its price increases after drying. Ker is rich in taste as well as nutritious and natural properties. It is eaten with relish in Rajasthan, from the hut of the poor to the five star hotels. Dry fruit of Marwar i.e. Ker. Ker Sangri, which has special recognition across the world as a dry fruit, is full of…
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