Baliya: Generally, you must have eaten many coarse grains in UP and Bihar. Apart from this, you might have also enjoyed the taste of many sweets made from milk, but today we will feed you the Bhuja sweets available in UP and Bihar. Yes! We are talking about the famous Tilva of Ballia, which is made by re-roasting Chiuda prepared from paddy. To make it, not sugar but jaggery is used. Because, we all know that consuming jaggery during winter is very beneficial. Many items are made from jaggery, but…
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