JaipurThere are many benefits of eating millet bread during winter. According to the doctor, eating bread made from this flour for just one month cures many diseases of the body. Bajra roti is a traditional Indian roti, made from millet flour. It is mainly eaten in the rural areas of Rajasthan. It is very beneficial for health because millet is rich in fiber, iron and many nutrients. Ayurvedic doctor Narendra Kumar told that millet roti is light on the stomach and beneficial for digestion. Apart from this, it is a…
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Miraculous benefits are hidden in this grain bread, not in wheat bread, eating it will not cause anemia.
JaipurBajra roti is a traditional and nutritious desi food, which is widely prepared and eaten in the rural areas of Rajasthan. This roti is made from millet flour, which is rich in fiber and nutrients. Bajra roti is served with mustard greens, brinjal bharta, jaggery or curd. It helps in keeping the body warm in winter. According to Ayurvedic doctor, this roti is beneficial for the digestive system and fulfills the lack of blood in the body. Bajra roti is rich in nutrition and very beneficial for health. Ayurvedic doctor…
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