Manish Kumar/Katihar:- You must have eaten curd at many places. But the curd of this shop in Bihar is very special. The taste of the curd of 25 year old Gopal Mishthan shop located in Shaheed Chowk, Katihar, Bihar is quite amazing. Here only 5 quintals of curd is sold on the day of Makar Sankranti. People make advance booking for curd. White and sweet curd is available at this shop. More than 50% of the employees in the shop are Bengali. Along with white curd, sweet curd is prepared…
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This sweet of Rajasthan is quite famous in Bihar, it is prepared from pure and refined ghee.
Manish Kumar/Katihar: A lot of shopping is going on for Makar Sankranti. People also buy many other sweets along with Tilkut on this festival. These days, during Makar Sankranti, Rajasthani Ghevar is in great demand in the markets of Katihar. Although you can enjoy Rajasthani Ghevar at many places in Katihar, but if you want to enjoy the most famous Rajasthani Ghevar then come to Phalpatti Gali. The Ghevar of Gopal Mishthan Bhandar, the oldest sweet shop of the city located here, is in highest demand among the people. It…
Read MoreWhen I lost my job in Corona, I turned my bicycle into a shop…now people are crazy about their Litti-Chhola and Chutney.
Manish Kumar/Katihar: Corona took the lives of many and taught many to live. One name in this is Raja Kumar. He used to work in someone else’s shop and when he lost his job during the Corona period, due to financial constraints and financial constraints, Raja Kumar converted his bicycle into a stall. They are running a Litti Chhola shop on it. Sells more than 300 plates daily. He is also very satisfied with his employment. At their stall they provide chutney and salad along with Litti Chhola. Which is…
Read MoreThis Nepali shop is very famous in Bihar…after eating once you become a permanent customer.
Manish Kumar/Katihar: You must have eaten breakfast a lot, but this breakfast is different. Manish Kumar Rai, who has been running a breakfast shop near Phalpatti market of Katihar for almost 27 years, is widely known. Manish, who came to Katihar from Nepal, is originally from Nepal. Manish is very famous in Katihar by the name of Bahadur Bhujawala. There is a queue of people eating Mudhi, Ghugni, Pakori, Aloo Chaap and Bagni in Bahadur’s shop. People come here from far and wide. Good quality mustard oil and fresh ingredients…
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