Tag: bihari cuisine

Why are the people of Bihar crazy about Chusta If you make it at home like this you will get the taste of Champaran meat

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Why are the people of Bihar crazy about Chusta If you make it at home like this you will get the taste of Champaran meat

Udhav Krishna/ Patna:- The taste of Chusta is deeply embedded in the hearts of Biharis and is always on their tongue. Satyendra Narayan, the owner of a chicken and meat shop in Jalla Gali, Patna, tells Local18 that Chusta is actually a traditional Bihari dish that is made with mutton. He further says that its biggest specialty is its taste, shape and aroma, which attracts people a lot. How to make delicious chusta at homeRaj Nandan Chaudhary, who runs a mutton and chicken dhaba at Noon Ka Chauraha, says that…

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Have you tasted Bihar’s Dal Puri? Must try once with Aloo Jhol and Kheer, chef told how to make it.

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Have you tasted Bihar’s Dal Puri? Must try once with Aloo Jhol and Kheer, chef told how to make it.

highlights Bihari dal is made from whole gram dal. Its taste tastes amazing with kheer. Bihari Dal Puri Recipe: You must have heard the names of Bihari dishes like Litti Chokha, Dhekua, Malpua, Balushahi, Khaja, but if you do not know about the special Dal Puri here, then let us tell you that this is an amazing full meal recipe which is special. It is definitely made in every home here in Oksan. Made from gram dal and wheat flour, it is also great for overall health. You can make…

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