Don’t throw gourd peels as useless, it makes nutritious chutney, you will not be able to forget the taste

Don’t throw gourd peels as useless, it makes nutritious chutney, you will not be able to forget the taste

highlights Soak the gourd peels in water for half an hour. You can garnish sesame seeds on gourd chutney. Lauki Ke Chilke Ki Chutney Recipe: While preparing gourd vegetable, most people throw away its peels, but gourd peels which are considered useless are no less in terms of nutrition. Tasty chutney can also be prepared from nutritious gourd peels. This chutney can be served with lunch or dinner. If you also consider gourd peels useless, then this time do not throw them away and prepare them easily with the help…

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