Tag: cabbage

Apart from onion and garlic, those vegetables which are not eaten during fasting, what is the reason for this?

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Apart from onion and garlic, those vegetables which are not eaten during fasting, what is the reason for this?

Navratri Fast: Shardiya Navratri has special significance for Hindus. This Navratri is celebrated every year in the month of Ashwin. During this time Goddess Durga is worshipped. It is believed that by worshiping Goddess Durga, one attains heavenly pleasures on earth. Besides, Navratri fast is also observed for Mother Durga. During this fast, it is necessary to follow proper diet to maintain health and energy. People who do not keep fast also stop eating garlic and onion on these days. Garlic and onion are considered tamasic food, that is why…

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brinjal can be eaten in uric acid these vegetables can increase purine in the body during monsoon

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brinjal can be eaten in uric acid these vegetables can increase purine in the body during monsoon

Uric Acid: A patient with high uric acid should avoid many vegetables in the rain. These vegetables can increase purine in the body during monsoon. This can increase the problem of joint pain. Know whether brinjal can be eaten in uric acid? Including vegetables and food items rich in purine in the diet can increase the amount of uric acid in the body. freezes in the joints Although uric acid gets out of the body naturally, but sometimes when uric acid is high, it starts accumulating in the joints in…

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Potato-less samosas are a hit, their taste is so amazing that there is a huge crowd of customers

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Potato-less samosas are a hit, their taste is so amazing that there is a huge crowd of customers

Baliya: You must have enjoyed the taste of all the samosas made from small and big potatoes. But today we will talk about that samosa which has become the center of attraction for the customers. Actually this samosa is prepared without potatoes. You must be thinking that samosa and that too without potatoes.. how can this be possible. But this samosa has created a stir. Everyone is crazy about its great taste. Even sugar patients enjoy this taste sir! Let’s know what is its specialty… Shopkeeper Nand Lal Gupta said…

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fitness and diet tips purple cabbage health benefits in hindi

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fitness and diet tips purple cabbage health benefits in hindi

Purple Cabbage: Vegetables are extremely beneficial for health. By eating these, the body gets plenty of nutrients like protein, calcium, vitamins and fiber. There are countless benefits from their consumption. Bitter gourd, spinach or broccoli are the most beneficial vegetables, but purple colored cabbage also has many properties. That is why it is kept among powerful vegetables. Till now you might have eaten green cabbage but purple cabbage is much more beneficial. Essential vitamins, minerals and antioxidants are found in abundance in it. There are many benefits to the body…

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Deficiency Of Vitamin K Can Make Every Part Of The Body Weak Complete Its Deficiency With These Food

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Deficiency Of Vitamin K Can Make Every Part Of The Body Weak Complete Its Deficiency With These Food

Why Vitamin K Is Important: The presence of Vitamin K in the body is very important to stay healthy. If there is a deficiency of vitamin K in the body, then many diseases can surround you. Liver-related diseases and intestinal diseases are commonly seen due to the deficiency of vitamin K. If there is not enough vitamin K in the body, the bones His health is not good. Wounds also do not heal quickly. Let us tell you that when blood starts coming out due to an injury anywhere in…

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Journey of taste: Cabbage is used from vegetable to salad, it is very beneficial in eyes, bones, BP

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Journey of taste: Cabbage is used from vegetable to salad, it is very beneficial in eyes, bones, BP

highlights Vitamin A and Vitamin A (beta-carotene) are also found in cabbage. Along with keeping mental health healthy, cabbage also increases concentration. Cabbage vegetable in India is also eaten raw or in the form of salad. Swad Ka Safarnama: Cabbage has got its due respect in the Indian kitchen. The reason is that not only can it be eaten as a vegetable, it is also used a lot in the form of salad. It has been said to be very beneficial for the body. Due to its consumption, the digestive…

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