Amit Kumar/Samastipur. Many types of sweets are famous in Bihar, and every district has its own special sweets. Mithilanchal is known for its rich culture and traditions, and Chandrakala sweets are an important part of this culture. The special sweet here is Chandrakala, which is prepared from flour, semolina and khoya. Its taste is unique and wonderful. Chandrakala is made on every occasion, be it a festival, wedding or any other happy occasion. You can enjoy this delicious sweet for Rs 10 per piece near Rosra Mahadev place on Singhia-Begusarai…
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Even Rasgulla and Barfi fail in front of this sweet! If you eat it once, you will feel hungry again and again.
Saurabh Verma/Rae Bareli: Rae Bareli district is recognized as a VVIP district. Along with many cultural heritages, Rae Bareli district also has its own identity in terms of tourism. In such a situation, if you come to visit Rae Bareli district, you will see unity in diversity here. Also, if you are fond of food, then definitely taste the special kind of sweets available here. Even if it is special, it is prepared in a special way. We are talking about Shivgarh town, located at a distance of about 50…
Read MoreAmazing Chandrakala sweets are made in this 180 year old shop, people are crazy about its taste.
Shivhari Dixit/Hardoi:It is said that after all the dishes, eating sweets completes the meal. Some people also like sweet food so much that their eyes keep searching for new and better tastes. A special kind of sweet is made in Hardoi, UP, whose name is Chandrakala. This sweet is available in a 180 year old shop. This sweet is rich in khoya and dry fruits. People are crazy about this sweet. Along with meals, this sweet is also served at weddings. A special kind of dish is available in Gopamau,…
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