highlights The taste of green chutney is wonderful with spicy snacks. Coriander-mint green chutney is tasty as well as healthy. Dhaniya Pudina Chutney Recipe: Hot Pakoras cannot be imagined without green chutney. In the rainy season, if green chutney is served with hot pakoras, then the taste increases twice. This green chutney prepared with green coriander leaves and mint is also the soul of street food. Green chutney is used in almost all spicy food items. In this monsoon, if you also want to enjoy green chutney, then you can…
Read MoreThis green chutney will increase the taste of hot pakoras in the rain, it is also beneficial for health, prepare it in 5 minutes
