With the arrival of summer, the season of mango has also arrived. The love of people in India for mango is not hidden from anyone. The summer season is incomplete without the taste of mangoes ranging from Dussehra, Kesar, Langra to Hapus. But today we will tell you why mango is kept soaked in a vessel before eating it. Keeping mango soaked Let us tell you. In most of the houses, there is a rule to soak mangoes in water for hours before eating them. ‘Indian Express’ According to a…
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