Tag: Cooking Tips

Do not cook in pressure cooker, these things become poison, there will be heavy losses

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Do not cook in pressure cooker, these things become poison, there will be heavy losses

Why Foods should not be cooked in pressure: Everyone uses the pressure cooker to cook different types of food. Especially, you make quick vegetables, pulses, chicken, mutton in the cooker. Most of the people are also who make rice in a pressure cooker, because rice in the cooker is made quickly compared to Bhagone. There are many such things that they like to make in the cooker due to less time. But, you should also know that making some things in the cooker can be unhealthy. Of course, the food…

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Follow this desi jugaad if there is more salt in lentils and vegetables.

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Follow this desi jugaad if there is more salt in lentils and vegetables.

Last updated:April 08, 2025, 15:08 IST If there is more salt in lentils and vegetables, then add potatoes, flour dough, tomatoes, water or without salt. You can also add sugar or jaggery. These tips will reduce the effect of salt. Food Tips, Often while cooking in the kitchen, there is more salt or chilli in the lentils and vegetables. If you are less efficient, then you can also put them from above. But if their quantity is high, then the matter is messed up. But today we are going to…

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Restaurant style easy tips to make blooming rice

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Restaurant style easy tips to make blooming rice

Tips, Whenever we go to the restaurant to have dinner and lunch. So the mind gets satisfied only after seeing the food there. Especially if we talk about rice there, then their view is made just by watching. Just as blooming and perfect rice are made in the hotel, perfect rice is not made from everyone’s hands. But making this is not even a difficult task, it is important to take care of some small things. If you also want that the rice you create are not sticky and every…

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If chili gets more in vegetables, then adopt these home remedies

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If chili gets more in vegetables, then adopt these home remedies

Last updated:March 26, 2025, 17:48 IST In case of excess chili in the food, pungency can be reduced by adding boiled potatoes, cheese, tomato puree or coconut milk. These home remedies help in balance the taste of vegetables. Cooking tips: Cooking is also an art. Which everyone does not know. Even if they are asked to cook, they will make a hundred excuses first, and even after that, if the matter is not made, then you will serve such food in front of you, which will not make you feel…

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Easy way to make lentils without pressure cooker, follow these tips

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Easy way to make lentils without pressure cooker, follow these tips

Last updated:March 22, 2025, 08:09 IST How to make Dal without cooker: Nowadays people quickly make anything in a cooker. Now talk about lentils, people also make it in a pressure cooker, but the taste that gives the taste in the traditional way, is in the cooker …Read more Make tasty lentils like this without a cooker. Highlights If the cooker is bad, soak the lentils in water and cook it in the pan. Add turmeric, salt, tomatoes and cook on low heat. Decorate with green coriander by applying tempering.…

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These food items should not be cooked in pressure cooker, is dangerous for health, every person makes this mistake

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These food items should not be cooked in pressure cooker, is dangerous for health, every person makes this mistake

Last updated:February 16, 2025, 23:16 IST There are some food items that lose their essential nutrients by cooking in the cooker. To avoid this mistake, you need to know what to avoid cooking in the cooker … Do not cook these foods even after forgetting in the cooker. Highlights Do not cook milk or dairy products in pressure cooker. Avoid cooking green leafy vegetables in a cooker. Do not cook pasta and noodles in a cooker. The pressure cooker has become an important part of every kitchen nowadays, because…

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Radish leaves water after grating it, remove this problem in 5 ways, will not break the paratha while rolling

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Radish leaves water after grating it, remove this problem in 5 ways, will not break the paratha while rolling

Last updated:January 31, 2025, 11:13 IST People consume radish in many ways in the cold, but when it comes to making radish paratha, they start running away. This is because a lot of water comes out after grating radish. In such a situation, filling the radish in the dough …Read more Remedy to remove radish water. Highlights Grand salt and mix salt and leave it for 1 hour. Squeeze radish in cotton cloth. Fry the radish and add spices. If the fresh radish is seen on the vegetable cart in…

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Are you finished with chickpeas and kidney beans? Prepare these things by grinding them, there will be no fear of adulteration

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Are you finished with chickpeas and kidney beans? Prepare these things by grinding them, there will be no fear of adulteration

Kitchen Tips And Tricks: If you have run out of chickpea and rajma masala in your kitchen, then it can be easily made at home which will taste similar to the masala available in the market. You can prepare your masala using some common spices. Preparing spices at home will protect you from adulterated spices from outside. Let us know how to make it… It is very easy to make chickpea spice powder at home. It can give a very good taste to your dish. To prepare Chole Masala, you…

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Cooking Hacks: These 10 cooking hacks are very useful, try them, kitchen work will become easier, food will also become tasty.

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Cooking Hacks: These 10 cooking hacks are very useful, try them, kitchen work will become easier, food will also become tasty.

Smart Cooking Tips: Every day you cook food in the kitchen. She prepares many types of foods and feeds them to her family members. Many times kitchen work seems quite tough. I don’t feel like cooking daily because there are some things that I don’t feel like doing at all. There are some things which survive. We consider some things useless and throw them away. There are many tasks which you can make easier. We have brought some very useful smart kitchen cooking tips or hacks for you. These 10…

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you avoid eating bhindi during winters read full article in hindi

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you avoid eating bhindi during winters read full article in hindi

Veena V, chief clinical dietitian at Aster Whitefield Hospital, Bengaluru, said there is no study or data that proves that eating bhindi or bhindi in winter is bad. In fact, it is rich in fiber, vitamins and antioxidants which are beneficial at any time of the year. Eating too much lady finger can cause gastrointestinal problems because it contains fructans. Which is a type of carbohydrate that can cause diarrhea, acidity and bloating. Especially in those people who already have intestinal problems. Okra also contains high amount of oxalate, which…

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