Puris do not swell while frying, they become hard? If you knead the dough like this, it will swell like a balloon and become absolutely crispy.

Puris do not swell while frying, they become hard? If you knead the dough like this, it will swell like a balloon and become absolutely crispy.

How to make puffed puri: You might be eating roti-parathas every day, but people prepare and eat puri only during fasts, festivals and any party-function. Many times, when people do not feel like eating roti, they make puris for breakfast on weekends. Some people make very round and puffed puris, but some people’s puris do not puff up at all. It becomes so hard that it becomes unfit to eat. Actually, Puri will become puffy and soft only when the dough is kneaded properly. Many times people quickly knead the…

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Cooking Hacks: These 10 cooking hacks are very useful, try them, kitchen work will become easier, food will also become tasty.

Cooking Hacks: These 10 cooking hacks are very useful, try them, kitchen work will become easier, food will also become tasty.

Smart Cooking Tips: Every day you cook food in the kitchen. She prepares many types of foods and feeds them to her family members. Many times kitchen work seems quite tough. I don’t feel like cooking daily because there are some things that I don’t feel like doing at all. There are some things which survive. We consider some things useless and throw them away. There are many tasks which you can make easier. We have brought some very useful smart kitchen cooking tips or hacks for you. These 10…

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