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Mustard greens made in Pahari style, everyone will become fans of your cooking, accompany it with Manduve roti instead of corn.

December 20, 2024 onlinenews24seven

Bageshwar: Mustard is grown in abundance in Bageshwar, Uttarakhand. Mountain people like mustard greens very much during winter season. Mustard greens are eaten with great relish along with corn and manduwa roti. To make mustard greens, a special hill method is adopted in the mountains. If you want, you can also eat mustard greens with rice. It is very tasty to eat. Not only the villages but also the people of the cities also like mustard greens very much. Mountain people often sow mustard in wheat fields. So that this…

Soft Makki Ki Roti: It will neither tear nor become hard…Make Makki Ki Roti at home like this, it will be soft and tasty, everyone will praise it.

December 10, 2024 onlinenews24seven

Soft Corn Bread: In winter, if you eat corn bread with vegetables, your heart becomes happy. But many people are not able to make soft corn roti even if they want to. In such a situation, we have brought some easy tricks for you. With the help of these tricks, your corn bread will become very soft. First of all take corn flour. Keep in mind that the flour is fresh and good. Then add a little salt to it and mix well. Now knead the dough with lukewarm water.…

Serve mustard greens and corn roti in winter, follow this easy recipe, the food will be very tasty and delicious.

January 26, 2024 onlinenews24seven

highlights Mustard greens and corn roti are among the famous dishes of Punjab. On any special occasion, you can impress everyone by making mustard greens and corn roti. Sarson ka Saag and Makki ki Roti Recipe: Who does not like hot, tasty and delicious food in the winter season? There is a glut of green vegetables in the market during the cold season. In such a situation, you can enjoy mustard greens and corn bread. Although Sarson ka saag and makki ki roti is one of the famous dishes of…

People come from Delhi to eat parathas, maize bread, mustard greens of this ‘desi kitchen’, here the dishes increase the taste

August 19, 2023 onlinenews24seven

Ashish Tyagi / Baghpat. In today’s modern era where high class restaurants are the first choice of the people. At the same time, people come from far and wide to eat the delicious food of the desi kitchen of Baghpat. The food of Baghpat’s desi kitchen has a different taste, the reason for this is that the food here is served in earthen utensils. In the desi kitchen of Baghpat, food is prepared with pure desi ghee. Mustard greens and maize bread are very famous here. On the other hand,…

Makki Ki Roti Ke Fayde Makki Ki Roti Is Effective In Controlling Weight In Winter Make It Easily At Home

December 17, 2022 onlinenews24seven

Benefits of Maize Roti: Mustard greens and maize bread are made in everyone’s homes in the cold season. Its taste is liked by everyone. Maize roti is not limited to taste only, let us tell you that this roti also benefits health a lot. Maize bread contains iron, phosphorus, copper, selenium, vitamin-A, manganese, potassium, zinc, and other anti-oxidants. In winter everyone’s mouth starts watering just by hearing the name of Makki Ki Roti. But there is some difficulty in making it. Today we will tell you the benefits of maize…

How to Make Makki Ki Roti: If you want to enjoy Makki Ki Roti with mustard greens, make it in this easy way.

November 30, 2022 onlinenews24seven

highlights In the winter season, maize bread is eaten with mustard greens. Apart from being easily digestible, maize bread is also rich in fibre. How to make Makki Ki Roti: As soon as the name of mustard greens is mentioned, maize roti automatically starts roaming in the mind. The taste of eating maize bread and mustard greens in winters is different. Maize bread is very much liked in Punjabi food. If you also want to enjoy Punjabi flavors this winter and want to make Makke ki Roti with mustard greens,…

Tag: corn bread