Anju Prajapati/Rampur:In Rampur, the taste of royal Dastarkhwan is famous all over the world in the gatherings filled with the Hindustani thoughts of the Nawabs and the famous poetry of Mirza Ghalib. Mughlai cuisine still reigns supreme in terms of taste, richness and complexity. If you are also coming to visit the city of Nawabs then do not forget to eat Shahi Tukda. As soon as the name Shahi Tukda comes to mind, we realize that this dish will be very special and unique. Shahi Tukda is a rich, royal…
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Taste of Lucknow: 55 types of spices make this chicken biryani special, the taste remains intact since 1955
Lucknow: You must have eaten a lot of Biryani, but Lucknow’s famous Wahid’s Chicken Biryani overpowers all Biryani. The taste of this Biryani is intact since 1955. Tourists coming to Lucknow do not forget to eat it at all. After all, why is this Chicken Biryani so famous and why the magic of its taste remains intact, let us tell you the method of making it. At the Gomtinagar branch of Wahid’s Chicken Biryani, he showed the whole process of making it. The process itself looked so delicious that no…
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