World Food Day: In some places, wasp pakodas are eaten and in some places, fish eyes are eaten, know when cooking started?

World Food Day: In some places, wasp pakodas are eaten and in some places, fish eyes are eaten, know when cooking started?

When you are hungry, you remember eating, when you have to pacify someone who is angry, the thought of eating comes to your mind, even when guests are about to come to the house, a menu of good dishes is prepared immediately. That is, food is not only a treasure of health but it also has great importance emotionally and socially. Today 16 October and on this day World Food Day Is celebrated as. The taste of every person in the world is different and according to this, strange dishes…

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Have you eaten dishes made from bamboo? Biryani, tea, chutney and pickles all become delicious from this grass

Have you eaten dishes made from bamboo? Biryani, tea, chutney and pickles all become delicious from this grass

Today It is September 18th and on this day World Bamboo Day It is celebrated. Bamboo has been used for thousands of years. Everything about this tree is useful. It is also an excellent vegetable and medicine. Looking at the benefits of this tree, World Bamboo Day started being celebrated from 2009. Actually bamboo is a grass which is considered a tree in the Indian Forest Act 1927 and cutting it is a crime. But in 2017, it was amended and the bamboo that grows in non-forest areas was considered…

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Make ‘Veg Manchurian Dry’ at home, you will not be able to forget its taste, note down the recipe.

Make ‘Veg Manchurian Dry’ at home, you will not be able to forget its taste, note down the recipe.

Veg Manchurian is a tasty Chinese dish made of mixed vegetables served as a dry starter. Veg Manchurian is one of the most liked recipes today. To make this, first of all mixed vegetable koftas are made and fried in oil. Then cooked with soya sauce, tomato sauce, chili sauce. So come, today we will tell you about this easy recipe. Ingredients for Manchurian Balls: Cabbage- 2 cups (grated) Carrot- 1 cup (grated) Capsicum – 1 (grated) Green chilli- 1 (finely chopped) Black pepper- 2 pinches Corn flour- 4-5 tbsp…

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Tiger has to be kept fast: Tiger has to be kept fast in this zoo, not a single piece of meat is available

Tiger has to be kept fast: Tiger has to be kept fast in this zoo, not a single piece of meat is available

Chaitra Navratri has started today i.e. Tuesday 9 April 2024 from Chaitra Shukla Pratipada. In Sanatan Dharma, Hindu New Year also starts from this day, which is celebrated as Gudi Padwa. In the scriptures, there is a rule to worship and worship nine different goddesses for nine days during Chaitra Navratri. During this period, people also observe fast in many homes. But today we are going to tell you a unique thing. Actually, can you imagine that tigers would also be fasting? There is a zoo in the world where…

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This dish was prepared keeping in mind the preferences of Aurangzeb, which is famous even today.

This dish was prepared keeping in mind the preferences of Aurangzeb, which is famous even today.

Akbar used to avoid meat. He liked vegetarian dishes more. However, he also used to eat meat to strengthen his body to handle his kingdom. For this he had fixed different days. Jahangir also followed his footsteps.  He too was not much fond of non-vegetarian dishes. Akbar was very fond of fruits, which is why he waived the revenue taxes imposed on farmers to promote fruit farming. Similarly, Aurangzeb also liked meat food very much in the beginning, but later he started liking vegetarian food. Some special dishes were also…

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The residents of Gurugram are crazy about the spicy Chole-Kulcha here, after eating it you too will say wow!

The residents of Gurugram are crazy about the spicy Chole-Kulcha here, after eating it you too will say wow!

Dharambir Sharma / Gurugram. The mouth starts watering on hearing the name of Chole Kulchas. There is hardly any person who does not like Chole Kulche. If you are also looking for delicious Chole Kulchas, then definitely try Pramod’s famous Gurgaon’s famous Chole Kulchas. People from far and wide reach here to taste the delicious food. Have to stand in line to order Pramod Chole sells kulchas at Bakhtawar Chowk in Gurugram. Whenever you go, do eat it because once one eats the kulchas made by Pramod… he never forgets…

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