Dilip Chaubey/Kaimur : Dosa is very common in South Indian dish and people of all ages like to eat it. You can usually find Dosa to eat in every part of the country. Same type of ingredients are used in making Dosa, but due to the different method of making it, the taste also becomes different. In the states of South India, the amount of sourness in dosa is more, but in the dosa made in North India, less sourness is used. If you want to enjoy Dosa in South…
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