How To Keep Flour Dough In Fridge: Many people, after kneading the dough, keep it in the refrigerator. Refrigerator is considered the best option to prevent flour from spoiling. We can store it for 3-4 days, but even after keeping it in the refrigerator, sometimes the flour spoils quickly. In such a situation, by using some things while storing flour, you can keep it fresh and soft for a long time. Let us know what those tips are… Although we are advised not to store food items in the refrigerator…
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