Palak Egg Curry Recipe: Eating the same vegetable every day is enough to bore anyone. In such a situation, everyone wants to cook and eat something different. Especially when guests come to the house. During this time, something has to be prepared which can be tasty in less time. If you are also thinking of making something similar then you can make Spinach Egg Curry. Yes, Spinach Egg Curry is a delicious and very easy to prepare vegetable. It is a royal and delicious vegetable. You can prepare it and…
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Disability could not stop their courage, became famous Kulhad Pizza couple, gave a new taste to pizza in Bokaro
Bokaro. The pair of Aman and Shalini, a handicapped deaf couple from Bokaro, is being liked a lot. Both of them together have been running a stall named My Deaf Sign Language in front of Sector 4 Maruti Suzuki showroom for the last four months. Where they sell tasty pizza and kulhad pizza. Their stall is currently becoming increasingly popular on social media. People are praising the hard work and self-reliance of this couple. I was fond of cooking since childhoodAman’s mother Rita Singh told Local 18 that Aman has…
Read MoreTurmeric tea for pain relief: Do you have pain in your body? Make turmeric tea at home, pain will go away without medicine, here is the recipe
Turmeric tea for pain relief: Pain and strain are common in a busy life. Sometimes sitting for a long time causes back pain, sometimes in the neck and back, and sometimes in the joints. When the pain increases, people resort to medicines. Medicines provide relief from pain but they definitely have side effects on the body. In such a situation, if you want to get rid of pain and strain without medicine, then turmeric tea is an excellent natural remedy. Actually, turmeric has anti-inflammatory properties which help in relieving body…
Read MoreBored with regular noodles? So try this special Korean dish, it will be prepared quickly with potatoes only.
Korean Chili Garlic Potatoes: If you are a fan of Korean dramas and their dishes, then today we are going to tell you about a new dish. The name of this dish is ‘Chili Garlic Potato Noodle’. This dish is made from potatoes. If you also want to taste this Korean dish made from potatoes, then you can try its recipe. It is very easy to make it. Let us tell you that this recipe of Korean Chilli Garlic Potato has been shared by an Instagram user. Apart from being…
Read MoreThis special ‘churan’ of Kanpur makes the digestion difficult, the taste is such that if the wedding guests don’t get it, they will go to Russia, this is the recipe.
Buknu Recipe: ‘Food’ holds the most special place in our childhood memories and if you are from Uttar Pradesh then ‘Buknu’ will definitely be a part of your memories. This Buknu, which has spread the magic of taste across North India, originated from the streets of Kanpur. Today, Buknu has become a medicine that helps in indigestion for people in many parts of the world. Whether you want to eat it by applying it on pulses, vegetables or rotis or want to enhance the taste of Chauraha chaat, Buknu is…
Read MoreDosa of this place of Patna is becoming popular like litti of Bihar, price ranges from 60 to 150 rupees, know the location
Udhav Krishna / Patna. Dosa is best for both taste and health. Whether eat it as an evening snack or in lunch or dinner. Yes, we are not saying this, but the customers who eat dosa say so. By the way, there are many dosa shops in the capital. But the shop we are talking about today is special in itself. Especially because here usually 400 to 500 pieces of dosa are sold daily. Shop owner Bablu says that onion and garlic are not being used in the spices for…
Read MoreDinner Recipe: This time try ‘Aloo Kurma’ at home, everyone will praise after eating, easy way to make
highlights After eating the vegetable of Aloo Kurma, not only children but also adults will eat it with gusto. The vegetable of Aloo Kurma is very tasty and is prepared in less time. Aloo Kurma Recipe: Irrespective of the season, every day I feel like eating something special. In this, most of the people feel like eating spicy and spicy food. If you are also planning to make a similar dinner, then today we will tell you such a recipe, which is not only prepared in less time, but also…
Read MoreThe taste of non-veg also fails in front of this unique bamboo vegetable, people eat it with great enthusiasm in Jharkhand
Shikha Shreya / Ranchi. Now the month of Sawan is going on, so non-veg eaters have to be a little patient. But today we are going to tell you about such a vegetable, after eating which you will reach the unique world of taste. It is said that this vegetable also competes with the taste of non-veg. The name of this white vegetable is Bamboo Tiril. Many people also call it Banskarail or Sandhana. This bamboo tiril is often seen on the streets of Ranchi, the capital of Jharkhand, especially…
Read MoreThe taste of the parathas of this shop in Bokaro is such that the public licks the entire item, know the location
Kailash Kumar / Bokaro. Paratha Corner located in Sector 4 of Bokaro is famous for its special 7 types of parathas. There is a huge crowd of people who are fond of parathas here and people come from far and wide to taste the parathas here. The owner of the shop, Ghanshyam ji told in a conversation with Local18 Jharkhand that he has been making parathas here for the last 11 years and 7 types of parathas are made in his shop. He told that Sattu Paratha, Aloo Paratha, Onion…
Read MoreStreet Food: You will not be able to forget the Bihari taste of this very crispy double fry kachari, know the location
Ritesh Kumar / Samastipur. If you find hot garbage in the rain, then it is fun. Mukesh has a small shop near Kushiyari Chowk on the Kalyanpur-Muzaffarpur main road, which is running for the last 10 years. Here you will get double fried kachri. There is a line of people here to buy it. Earlier Mukesh used to make and serve tea. But people started demanding to eat something hot with tea. Then seeing the choice of the customers, Mukesh started making garbage. During the conversation, Mukesh told that initially…
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